Chocolate Gluten Free Vegan Donuts

Chocolate Gluten Free Vegan Donuts

So I made gluten free vegan donuts last night… This is the preliminary recipe and will have to update this as I continue to tweak it. I just need to write it down and get it posted or else I’ll forget. Thank you to all that have shared my recipes in your social circles.

gluten free donuts


1 1/2 cups Almond Flour
1/2 cup Coconut Flour
1/2 cup Cocoa Powder-I used a generous 1/2 cup
1tsp xanthum gum
1tsp baking soda
2tsp baking powder
1/2 tsp salt
2 tsp cinnamon
1 cup coconut sugar
3TBS Blackstrap Molasses
2 tsp vanilla
1 cup warm coffee
2TBS Ground Chia Seeds in 6TBS milk(almond, soy, hemp etc)

And I just realized that I didn’t add any vegetable shortening shortening or coconut oil! So i’ll have to go back and remake these to see if that changes anything.

Anyways, mix all ingredients in a large bowl, I add the dry ingredients together first and whisk together and then start adding the liquid and mix all together.

I use a Sunbeam Donut maker. Available at Amazon, and might be found at places like Target. I wasn’t able to pour this dough into the maker, I had to use olive oil on my hands and roll out long cigar pieces of dough and fill the spots in the donut maker. I let the machine back the donuts for about 15 minutes, and checked them at about 10min.



Comments are closed.

Disclaimer: Every so often a link will appear in the text to a few merchants that I’m an affiliate for,, On1Software, Smugmug and NETWISP HOSTING. I do earn a small referral fee from those purchases that the user clicks through to. Thank you for clicking on through! Nothing here should be construed as medical advice, but only topics for further discussion with your doctor.